Archive 2018

  • Digital meat thermometer
    15 Great Cooking Tips
    16 July 2018

    Even the greatest chefs need a helping hand from time to time, and thanks to Epicurious – a digital brand for consumers...

  • Noodles
    The Food Timeline Part 2
    5 July 2018

    Last week we looked at how man went from eating...

  • The Food Timeline
    The Food Timeline Part 1
    27 June 2018

    While we know that N1 offers the best Halaal meat South Africa has to...

  • Celebrate Oysters
    Knysna Oyster Festival
    21 June 2018

    It’s nearly time for one of South Africa’s favourite food events – the...

  • Vetkoek
    Chef Jan-Hendrik
    15 June 2018

    By now nearly everyone is familiar with the name Jan-Hendrik. Much like other first-name-only icons (think Bono, Sting...

  • Sausages
    Sausages
    8 June 2018

    Sausages have been around since day dot, okay not quite that long, but close, because sausages are even older than...

  • The Art of Food Presentation
    Halaal Fish & Halaal Meat South Africa
    31 May 2018

    As we all know, our appetites are stimulated with the sight and smell of food long before we actually taste anything,...

  • Halaal fish
    Foods of the Future
    23 May 2018

    If you’re a fan of old science fiction movies you’ll know that the food of the future was often envisaged as a three-...

  • Celebrating World Whisky Day
    Wholesale Meat Western Cape
    17 May 2018

    There’s a day celebrating most things we enjoy eating or drinking, so imagine our delight to discover that there’s a...

  • The History of Cutlery
    The History of Cutlery
    11 May 2018

    Very little feels more commonplace than a knife and fork. We take our eating utensils for granted and we can’t imagine...

  • South African Meat Wholesalers
    South African Meat Wholesalers
    2 May 2018

    We love all things food and when we’re not preparing it or eating it, we love talking about it, as do many of the greats...

  • The Perfect Roast Pork
    Johannesburg & Cape Town Meat Wholesalers
    25 April 2018

    Winter is on its way and soon we’ll be spending more time in our kitchens cooking up a storm and enjoying much-loved warm...

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